By Joseph Allen
We are in peak barbecue season in Alabama heading into Fourth of July weekend (though, if we’re honest, barbecue “season” really lasts all year in these parts).
One way to keep your Alabama ‘cue on point is to use a local sauce, and one newcomer to the scene belongs next to your grill or smoker.
Just Like Mom’s Homemade Barbeque Sauce was created by April Jones in Hueytown using her grandmother Lorene Davidson’s recipe. After some tweaking, the sauce grew so popular with family and friends over more than 20 years that Jones decided to start bottling it in 2020.
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